Tasting Notes: The 2016 Montevertine Rosso is not a shy wine. It is loaded to the brim with Sangiovese character. Dark cherry, lavender, mint, black raspberry all folds seamlessly around a core of perfectly balanced acidity. The... Read More
Tasting Notes: The Venissa Bianco is golden in color and instantly spicy on the nose with salty notes and nuances of fleshy yellow fruit. On the palate it is well-structure, full and velvety with quince notes and traces of licorice... Read More
Tasting Notes: The Tenuta dell'Ornellaia Toscana Bianco shows an intense straw-yellow color, and is characterized by aromas of tropical fruit accompanied by mild hints of toasted vanilla. On the palate it is rich and dense... Read More
Estate History: Fontodi has belonged to the Manetti family since 1968. The family has been associated for centuries with another activity typical of the Chianti region, the production of its famous “terrecotte” tiles.... Read More
Tasting Notes: The Allegrini Amarone della Valpolicella Riserva Fieramonte has imposing structure and depth. The wine is a beautifully bright, intense and compact ruby color, with very lively highlights. The nose opens slowly,... Read More
Tasting Notes: The Barolo Bussia Riserva “Golden Label” is produced only from a careful selection of Nebbiolo grapes cultivated in the prestigious Bussia area in Monforte d’Alba. This Barolo Riserva offers extraordinary... Read More
