Tasting Notes: The Colombaio Bianco has an intense straw yellow color, is floral and round on the palate with a persistent finish and a light vanilla flavor. The production of Colombaio Bianco begins with a skin maceration, to... Read More
Tasting Notes: The Mazzei Castello di Fonterutoli Chianti Classico Gran Selezione represents the essence of the estate, featuring soaring aromatics with notes of lavender and menthol and a creamy palate, well delineated with bright... Read More
Tasting Notes: 'Coenobium' is a blend of Trebbiano, Verdicchio, and Malvasia that showcase the power of volcanic soils in Lazio with a notes of smoke and iron with green apple, fennel, and honey. A full bodied wine that... Read More
Tasting Notes: The Venica & Venica - Malvasia Petris shows an intense and bright straw yellow color, turning to golden. The nose has an aromatic bouquet ranging from yellow-fleshed fruit (apricot, peach, plum), to citrus notes... Read More
