Estate History: Since 1977, Giuseppe Apicelli and his family have been producing wine in Tramonti, right in the heart of the Amalfi Coast. Yet while the family may seem “newer” to winemaking than others, their vines... Read More
Tasting Notes: Casa Setaro’s bright, clean, smoke-kissed Falanghina comes from vines planted at 250 meters altitude in Vesuvio National Park, in the commune of Bosco del Monaco. It ferments in stainless steel for around... Read More
Tasting Notes: “Svelato” meaning “Unveiled” refers to uncovering the true potential of Falanghina grapse. Harvested and pressed in whole bunches and aged for several months on its lees (in tank) this is... Read More
Tasting Notes: The Villa Matilde Falanghina has a pale straw yellow color. On the nose the aromas are intense, floral and fruity, with essences of banana, tropical fruits and white peach, while the flavor is sapid and rich, balancing... Read More
