Tasting Notes: The Giuseppe Quintarelli Primofiore or “first flower” is the youngest red wine released by the estate every year. A ‘field blend’ of Corvina, Corvinone, Cabernet Sauvignon and Cabernet Franc.... Read More
Tasting Notes: In essence a declassified Amarone from a cooler vintage, the Giuseppe Quintarelli Rosso del Bepi is typically only produced when the Amarone is not made. A great introduction into Quintarelli wines without the splurge... Read More
Tasting Notes: The nose on the Tenuta di Arceno Arcanum exudes ripe berries and sweet vanilla toast, finishing with hints of sweet mint and white pepper. The entrance is firm with lively and vibrant acids. The tannins are classic... Read More
Tasting Notes: The 2020 Sassicaia is incredibly finessed and elegant, the finest example of a Super Tuscan wine. The blend is 90% Cabernet Sauvignon and 10% Cabernet Franc. 2018 saw 19 months in oak, about two-thirds of which... Read More