Tasting Notes: The La Mozza Cabernet I Perazzi is a truly Tuscan Cabernet, in which the great Bordeaux variety is interpreted with Maremma style: maximum ripeness and highest quality. Intense fruit, notes of ripe blueberry and... Read More
Tasting Notes: The most typical white wine in Friuli, the northernmost region of Italy, Friulano is an indigenous grape variety that has been grown in the area for hundreds of years. Bastianich Friulano is produced in the Colli... Read More
Tasting Notes: This classic, deeply-colored Lambrusco has mix of tangy cranberry and ripe blackberry dominate the palate, along with dark, potting soil-like earth and a dry finish. Medium-bodied and ripe with subtle effervesence... Read More
