Tasting Notes: The Barolo Bussia Riserva “Golden Label” is produced only from a careful selection of Nebbiolo grapes cultivated in the prestigious Bussia area in Monforte d’Alba. This Barolo Riserva offers extraordinary... Read More
Tasting Notes: The Brandini Barolo Annuziata shows itself shows well even young with a spectrum of notes ranging from eucalyptus to sweet tobacco to small red fruits. On the palate it is deep and multifaceted, with silky tannins,... Read More
Estate History: Among the splendid rolling hills of the Langhe, in the heart of Piedmont, stands the beautiful Fontanafredda estate, which once belonged to King Vittorio Emanuele II who gave it to Rosa Vercellana, a commoner with... Read More
Tasting Notes: The G.D. Vajra Barolo is a balanced and drinkable Barolo with classic aromas of rose petals, red cherries, and strawberries. The palate is bright with a rich texture, velvety tannins, and tart red fruit flavors.... Read More
Estate History: Since 1761, Borgogno is one of the most historical wineries in Barolo. The underground cellars continue to represent a rare historical memory of the Langa to this day, and the wines are made according to tradition:... Read More
Tasting Notes: The La Spinetta Barolo Garretti opens to a bright, electric quality with red fruit, cassis, pomegranate and a hint of red apple. Those bright primary tones cede to spice and earthy mineral or baked clay. The wine... Read More
