Estate History: Among the splendid rolling hills of the Langhe, in the heart of Piedmont, stands the beautiful Fontanafredda estate, which once belonged to King Vittorio Emanuele II who n turn gave it to Rosa Vercellana, a commoner... Read More
Tasting Notes: The Fontodi Meriggio boasts aromas of tropical fruit, curshed tomato vine and gooseberry. Savory, linear and tangy, delivering juicy flavors of pineapple, grapefruit, cantaloupe and thyme. The palate is framed by... Read More
Estate History: For nearly 30 generations, the Frescobaldi family has been pioneering the production of wine in Toscana. They're one of the oldest winemaking families in Italy and are world famous for their collection of diverse... Read More
Tasting Notes: The Gaja Idda Etna Bianco shows intriguing notes of citrus fruits and aromatic herbs, such as grapefruit and thyme, combined with refreshing aromas of mint and jasmine. Fresh and vibrant, this wine is characterized... Read More
Estate History: Since 1761, Borgogno is one of the most historical wineries in Barolo. The underground cellars continue to represent a rare historical memory of the Langa to this day, and the wines are made according to tradition:... Read More
Tasting Notes: The Graci Etna Bianco has the mineral tension, citrus palate, and elegant finish of a world class Etna Bianco. Hints of under-ripe passion fruit and lime zest, white pepper and a full mouthfeel roll into a length,... Read More
Tasting Notes: The I Clivi Friulano Brazan is from a single vineyard of 80 year old vines located in a top spot in the Collio. Super-low yields and a tiny production ensure the highest quality wine. Orchard fruit, a steely minerality,... Read More
Tasting Notes: The Il Borro Lamelle is 100% Chardonnay. Fruity and light on the palate, it has tropical fruit aromas, and a vibrant, easy drinking quality. The finish has white pepper and a touch of vanilla. Excelent with antipasti... Read More
Tasting Notes: The Il Monticello Vermentino Colli di Luni Groppolo, from 100% Vermentino is full of fresh, floral scents, reminiscence of white flowers, balanced against a palate of ripe fruits such as pineapple and grapefruit... Read More
Tasting Notes: The Iniceri Catarratto Abisso is a fresh white wine from Sicily. Bright yellow color with green hues, the nose shows great balance between fruity notes such as green apple, grapefruit and spice and mineral notes... Read More
Tasting Notes: The Jasci Pecorino shows a lively straw yellow color in the glass. Elegant and delicate aromas with hints of mature yellow fruits are unmistakable. The palate is pleasantly salty showing a freshness with final notes... Read More
Tasting Notes: From vines are between 60 and 90 years old. Old vines produce inherently lower and therefore higher quality yields. Traditionally, Sonntaler is an assemblage of different Schiava varieties with a large share of... Read More
Tasting Notes: Pale straw, with delicate greenish highlights. Intense aromas, long, continuous, persistent, from fruited to flowery to stage of development.
Tasting Notes: The Timorasso grape is an ancient vine type indigenous to Piedmont. The La Spinetta Timorasso Colli Tortonesi Piccolo Derthona is a white wine with unbelievable structure and surprising longevity. Delicate citrus... Read More
Tasting Notes: Crafted from Verdicchio vines planted in 1972 on a hill, in Contrada Castellaretta the La Staffa Verdicchio dei Castelli di Jesi Classico Riserva Rincrocca is the apogee of the appellation. After fermentation in... Read More