Tasting Notes: Ruby red with aromas of ripe cherry, plum, violet and a touch of spice. Sangiovese blended with Merlot, the palate is smooth and fruity, with soft tannins and a fresh finish. Pair with pizza, pasta al ragù or grilled meats.
Estate History: The Mazzei family has made wine at Castello di Fonterutoli in Castellina in Chianti for over six centuries.
